The non-scripted 10-episode series is shot in Gomez’s kitchen in her new Los Angeles home. Gomez features her grandparents and friends ( who have been quarantining with her) as guest taste testers.
Each episode features a different celebrity chef showing Gomez tips and lessons on how to cook a variety of dishes from Korean breakfast tacos to the notoriously difficult souffle. Remote spotlight chefs are Nyesha Arrington, Roy Choi, Tonya Holland, Daniel Holzman, Jon & Vinny, Candice Kumai, Ludo Lefebvre, Nancy Silverton and Angelo Sosa.